Marsh Pig Oak Smoked whole Chorizo - Free Range

A mild, lightly smoked Chorizo, perfect for snacking or cooking. Marsh Pig have smoked this beautiful British Chorizo for 16 hours to give you a hint of smoke coupled with paprika, oregano & coriander. A real crowd pleaser.

Marsh Pig believe only in the highest standard of welfare for British Livestock, and so only ever use Free Range Pork, sourced from within East Anglia. The pigs are reared slowly in the traditional way, living in a stress-free environment.

Awarded a Gold star in the Great Taste awards!

Ingredients: Free range pork 80.82%, salt, paprika, dextrose, black pepper, oregano, coriander seeds, preservative (sodium nitrite). Gluten, Wheat and Lactose free.

154g of pork is used produce 100g of finished product.

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